2 tbsp Whole Wheat Flour
2 fresh Pears
1 tsp Lemon Juice
1/2 tsp Cinnamon Powder
1/8 tsp Cloves Powder
1/3 cup Brown Sugar
2/3 cup Oats
2 tbsp melted Margarine

How to make pear crumble recipe:

  • Peel, halve and chop the pears.
  • Place the pears in a greased baking dish.
  • Sprinkle some lemon juice.
  • In a separate bowl mix all the other ingredients and mix well.
  • Spread this crumble over the pears in the dish.
  • Put the dish in a preheated oven at 375 degrees for 30-35 minutes or till pears are lightly browned.
  • Serve warm.